Author: Alyse Delaney
Alyse (she/hers) is an artist, archivist, data visualist, memory mapper, and food scholar. Her academic research examines embodied, emotional, and cultural experiences of data and archival information, particularly through the acts of cooking and eating. She stands by the idea that food is political and seeks to use critical archival storytelling to uncover personal and community histories through food. This May, she will earn an MSLIS from Pratt Institute with an Advanced Certificate in Spatial Analysis and Design.
The inaugural issue of “Oyster Bisque” is inspired by the women who worked or studied at the Pratt Institute School of Household Science & Arts in the early…
The exhibition will comprise the students’ final projects—artworks that integrate or draw inspiration from digital or analog materials from the Pratt Institute Archives.
Using my experience cooking my grandfather’s pierogi recipe, this presentation examines how culinary information is disseminated through written and oral communication. It analyzes the structure of instructional food…
This project assesses digital content at the Metropolitan Museum of Art. It asks: How are digital components embedded in a cultural institution as large as the Met? And…